What is collage?

What is collagen? The skin-firming ingredient is actually created in the human body, making up a huge 90% of the bone mass and a third of all proteins produced. It is the connective tissue for the heart, lungs, muscles, joints, blood cells, arteries, etc – just to name a few.

From this, you'd wonder why your skin wouldn’t automatically reap the tightening and strengthening benefits as a by-product of producing the popular molecule?

The answer is simple – collagen is considered a fibrous protein, and just like any protein, it is made up of amino acids. Collagen protein will break down without the nine essential amino acids, which can only be obtained through consuming a protein (amino) rich diet reenex .

For example, consuming dairy, eggs, lean meats, and soy can supply your body with these amino acids, enough so to combine and form enough collagen to benefit your body. Alternatively, without it – joints can weaken, muscles can break down, skin can sag… It’s pretty important!

Collagen in the diet Collagen is available as a highly concentrated edible product under the popular name of gelatine. The only issues of reaping the benefits of this edible collagen is the lack of versatility, as the product can only convert into a gel, restricting foods to the likes of puddings, jelly etc.

However, an easily-digestible, powdered gelatine has recently become an available source to add to a wide variety of foods! Reenex The new gelatine, otherwise known as collagen hydrolysate, or collagen peptide, is a purified form of collagen, extracted from cattle hinds, such as bovine, and contains around 90% protein content. In addition to the high protein content, Collagen Hydrolysate also promotes all of the incredible health benefits of normal gelatine.

Here are just five of these impressive benefits reenex …